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Mango Basil Chicken and Brown Rice Salad

Serve as a salad or even a wrap ... zippy balsamic vinaigrette, fresh basil and mango, with chicken and whole-grain brown rice. Oh, and, don't forget the cheese.

Author: Minute Rice

Grands!® Unsloppy Joes

Average sloppy joes? Not! Try this extra easy, cheesy take on sloppy joes with flaky Grands!® biscuits.

Author: Pillsbury

Easy One Pan Taco Skillet

This is a quick and easy skillet meal that kids will gladly eat. Serve with a green salad for a complete meal.

Author: Uncle Ben's

Mock Pink Champagne

Lots of fruit juice and color make this sparkly, bubbly punch a real crowd pleaser.

Author: 7UP

Artichoke and Ham Quiche with Cheesy Hashbrown Crust

You can prepare all ingredients in advance so assembly is easy the next day for a quick brunch.

Author: Idahoan

Peach Glazed Ribs

Peach jam, chili sauce and chipotle hot sauce make a sweet and spicy glaze for these tender, slowly grilled spareribs.

Author: Smithfield(R)

Mexican Beef and Vegetable Stew

Tender chunks of beef and zesty diced tomatoes take this beef stew on a trip south of the border. A pressure cooker produces a 'simmered all day' taste in less than an hour.

Author: Baking Nana

Tempura Fried Avocado Bites

Chunks of ripe avocado are coated with tempura batter, then fried in hot oil until crisp for a tasty dipping snack.

Author: Avocados from Mexico

EAGLE BRAND® Peanut Butter Fudge

The family will go wild for this peanutty fudge. Peanut butter, chopped peanuts, and white chocolate really make it special.

Author: Eagle brand

Classic Pad Thai

This recipe is a perfect example of Thai cooking for beginners. Once mastered, you'll forget stopping for take-out and make this easy stir-fry a weeknight staple.

Author: Heinz

Peanut Butter Chocolate Cheesecake

The classic combo of chocolate and peanut butter go together perfectly in this creamy cheesecake. What could be better?

Author: Philadelphia Cream Cheese

Cheesy Bacon Lettuce Tomato Egg Bites

These BLT Egg Bites make the perfect weekday breakfast! It's nice to do any prep work the night before such as chopping vegetables to save some time in the mornings. The kids can take their egg bites on...

Author: Smithfield

Hillshire Farm® Smoked Sausage and Cheddar Overnight Bread Pudding

This bread pudding made with smoked sausage, cheddar, parsley, and sweet pepper is assembled ahead of time, deepening the flavors overnight and ensuring easy baking the next day.

Author: Hillshire Farm(R) Brand

Strawberry Asparagus Pasta Salad

Tangy white balsamic vinegar contrasts with VOSKOS® Nonfat Strawberry Greek Yogurt for a creamy dressing on this vibrant side salad featuring strawberries, asparagus, spinach, and pasta. Serve with roast...

Author: Voskos

Barilla® Super Green Pasta

This dish has not one, but three of our favorite green ingredients, including our Traditional Basil Pesto.

Author: Barilla

Black Bean & Beef Empanadas

Empanada dough is filled with a tasty combination of ground beef, onion, black bean soup and queso fresco and is baked until golden perfection. They're loaded with flavor and guaranteed to become a weeknight...

Author: Campbell's Kitchen

Creamy Pasta Toss with Smoked Sausage

Comfort food gets a flavorful upgrade with seared rope smoked sausage in this delicious meal, in partnership with Hillshire Farm® Brand.

Author: Hillshire Farm(R) Brand

CAMPBELL'S® Saucy Pork Chops with Spinach and Tomatoes

Affordable boneless pork chops get smothered in an easy (and low-sodium!) sauce in this fresh and tasty skillet.

Author: Campbell's Canada

Gluten Free Impossibly Easy Pizza Bake

Bisquick™ Gluten Free pancake and baking mix, gluten-free pepperoni and cheese make this an impossibly delicious meal!

Author: Bisquick

Pecan Pie Bread Pudding

A decadent breakfast treat for a special morning or a sweet dessert combines French bread with eggs, sweetened condensed milk, and plenty of pecans for a baked bread pudding they'll love.

Author: Eagle brand

Barilla® Chickpeas and Pasta

Penne pasta is tossed with a Roasted Garlic Sauce and sauteed zucchini then topped with roasted chickpeas and crumbled feta.

Author: Barilla

Basil Chicken Ravioli Carbonara

Make this one-dish Italian-style skillet dinner--ready in 20 minutes--using Progresso™ Recipe Starters™ creamy Parmesan basil cooking sauce.

Author: Progresso

Apple Snack Squares

This delicious snack cake combines apples, nuts, and butterscotch chips. Substitute pecans for the walnuts, if you like.

Author: patsy

Mojo Pork Tacos

Using the pure flavors of cumin, garlic and oregano, you can experience authentic Cuban flavor right at home. Add seasonings and citrus to pork. Massage for 5 minutes and bake. On the table in less than...

Author: McCormick Spice

Zucchini Foil Packets

This zucchini side is a healthy, fresh and flavorful dish that everyone can enjoy from Chungah Rhee of Damn Delicious.

Author: Reynolds Kitchens(R)

Spinach 'n' Steak Salad with Chipotle Honey Mustard

Salty feta cheese and crunchy fried onions garnish the warm, grilled beef topping this salad.

Author: Dole

Rustic Tomato Basil Tart

A ready to-bake piecrust and Sargento Shredded Reduced Sodium Mozzarella cheese make this a simply delicious meal.

Author: Sargento

Chocolate Chip Cookies from In The Raw Sweeteners

Classic chocolate chip cookies with less sugar and calories using Stevia In The Raw.

Author: In The Raw

Contadina® Garden Vegetable Pasta Bake

Carrots, red and green bell peppers, mushrooms and mozzarella are baked with spicy sliced sausage and pasta in a rich tomato base.

Author: Contadina

Kikkoman Chinese Pepper Steak

Beef strips are stir-fried with onion and peppers in this quick stove-top meal. Serve with your favorite rice or noodles.

Author: Kikkoman

Easy Breakfast Pita Pizzas

This easy-to-make Breakfast Pita Pizza is always a crowd pleaser, from the pickiest kid to the hungriest parent. It's fun to construct, quick to bake, and the sausage is the star.

Author: Smithfield

Garlic Soup with Crispy Prosciutto

A first course guaranteed to impress from Karen Mordechai of Sunday Suppers.

Author: Reynolds Kitchens(R)

Dairy Free Honey Pumpkin Pie

Honey provides a very delicate flavor to traditional pumpkin pie. The generous filling cuts into attractive slices. Serve with frozen whipped topping or whipped cream, if desired.

Author: Almond Breeze

Savory Chorizo Sausage, Rice & Bean Soup

Perfect as a cool-weather warmer-upper-or any time of year when you're in the mood for a hearty soup. Just reading the ingredients list-chorizo sausage, black beans, garlic-and-butter flavored rice-is...

Author: Uncle Ben's

Chocolate Chip Granola Cookies

Granola is a delicious addition to these classic chocolate chip cookies.

Author: Crisco

Alaskan Smoked Salmon Dip

You don't need airfare or a cruise line to enjoy this game day dip favorite! Packed with flaky smoked salmon, this appetizer comes together with a mayo-and-cream cheese base. Mix roasted tomatoes with...

Author: McCormick Spice

Bacon, Broccoli, Chicken & Rice

This quick weeknight dinner combines chunks of chicken, broccoli, bacon, and that creamy flavor your family is sure to love.

Author: Knorr

Hunt's® Bruschetta Chicken Skillet

Chicken breasts with diced tomatoes, cheese, and basil are cooked in tomato sauce, then topped with croutons just before serving for the flavor of bruschetta.

Author: Hunt's

Cranberry Orange Oat Scones

These tender scones with oats, cranberries, and a hint of cinnamon are great with your morning coffee or tea.

Author: Quaker®

Apple Cinnamon Cream Cheese Muffins

Sweet cinnamon muffins made with almondmilk and filled with apples and cream cheese. Muffins may be frozen. To reheat, leave wrapped muffins on the counter overnight, or microwave a frozen muffin on 50%...

Author: Almond Breeze

Holiday Spritz Cookies

These classic holiday cookies made with a cookie press are everybody's favorite, both to decorate and to eat.

Author: Crisco

Eggplant Parmigiana with Margherita® Pepperoni

A family favorite layered with lightly breaded eggplant, savory pepperoni, tangy tomato sauce and mozzarella cheese.

Author: Margherita Meats

Quinoa Salad with Winter Veggies and Buffalo Chicken Sausage

This hearty grain salad with browned sausage, carrots, and butternut squash is tossed with quinoa for a delicious all-in-one meal.

Author: Dietz & Watson

Watermelon Goat Cheese Salad

A sweet and satisfying summer salad packed with seedless watermelon, crumbled goat cheese, and crunchy hazelnuts.

Author: Saputo

Citrus Marinated Beef & Fruit Kabobs

Cubes of Top Sirloin are marinated for flavor in a mixture of orange peel, cilantro and smoked paprika. They are then grilled alongside skewers of watermelon, peaches, and mango.

Author: Beef. It's What's for Dinner.

Dutch Apple Baby

No fresh milk? Don't despair! This quick and easy variation of the classic Dutch Baby pancake features ingredients you probably have in your pantry.

Author: Mott's

Pumpkin Cinnamon Rolls with Cream Cheese Frosting

Spice up any fall morning with these light and fluffy pumpkin cinnamon rolls. For extra creaminess use any Almond Breeze Almond-Cashew Blend instead of Almond Breeze Original.

Author: Almond Breeze

Cheesy Rice Stuffed Jalapeno Poppers

A twist on a classic jalapeno popper using rice and cheese with a crusty panko topping and then baked...not fried.

Author: Uncle Ben's

Brownie Chocolate Chip Cheesecake

A cream cheese filling tops a crust of chewy chocolate fudge brownies. Garnish with mini chocolate chips.

Author: Eagle brand

Chicken 'N Pasta Primavera

Slices of chicken and a blend of veggies are simmered until just done in a creamy Alfredo sauce with fettuccine.

Author: Bird's Eye